PALMAS SAISON TAMARINDO
235 calories
24.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Cascade10 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
34.5 |
100% |
10 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Cascade (Leaf/Whole) 10 g Cascade (Leaf/Whole) Hops |
|
34.5 |
100% |
10 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
15 g |
TAMARINDO
|
|
Other |
Boil |
5 min. |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
5.3 |
Mash volume with grains
|
6.4 |
Grain absorption losses
|
-1.8 |
Remaining sparge water volume (equipment estimates 8.2 L)
|
6.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 10.8 L)
|
8.9 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
5 |
Going into fermentor
|
5 |
Total:
|
11.6
|
Equipment Profile Used: |
System Default |
"PALMAS SAISON TAMARINDO" Saison beer recipe by Saulo. All Grain, ABV 7.48%, IBU 34.5, SRM 14.26, Fermentables: (Pilsner, Munich Light, CaraMunich II) Hops: (Cascade) Other: (TAMARINDO)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-02 19:38 UTC