FlexIPA Pilot - Beer Recipe - Brewer's Friend

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FlexIPA Pilot

171 calories 15.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 56 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 171 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Thursday July 2nd 2015
1.056
1.011
6.0%
25.4
8.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg American - Pale 2-Row10 kg Pale 2-Row 37 1.8 87%
0.70 kg American - Caramel / Crystal 60L0.7 kg Caramel / Crystal 60L 34 60 6.1%
0.30 kg American - Vienna0.3 kg Vienna 35 4 2.6%
0.25 kg German - CaraMunich I0.25 kg CaraMunich I 34 39 2.2%
0.25 kg German - Melanoidin0.25 kg Melanoidin 37 25 2.2%
11.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Pacific Gem15 g Pacific Gem Hops Pellet 15.4 Boil 30 min 8.98 4.8%
25 g Amarillo25 g Amarillo Hops Pellet 8.6 Boil 20 min 6.59 7.9%
25 g Amarillo25 g Amarillo Hops Pellet 8.6 Boil 10 min 3.95 7.9%
50 g Amarillo50 g Amarillo Hops Pellet 8.6 Whirlpool at 88 °C 20 min 2.58 15.9%
50 g Citra50 g Citra Hops Pellet 11 Whirlpool at 88 °C 20 min 3.3 15.9%
150 g Citra150 g Citra Hops Pellet 11 Dry Hop 8 days 47.6%
315 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
17 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.53 L. Suggest reducing initial water volume to 45.4 L and adding 11.13 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 34.5
Mash volume with grains 42.1
Grain absorption losses -11.5
Remaining sparge water volume (equipment estimates 34.4 L) 33.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 56.5 L) 56
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 50.5
Hops absorption losses (whirlpool, hop stand) -0.5
Going into fermentor 50
Total: 68.4  
Equipment Profile Used: System Default
"FlexIPA Pilot" American Pale Ale beer recipe by SlyBrewer. All Grain, ABV 5.99%, IBU 25.4, SRM 8.61, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Vienna, CaraMunich I, Melanoidin) Hops: (Pacific Gem, Amarillo, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2015-07-08 10:44 UTC