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blonde base

138 calories 14 g 12 oz
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Beer Stats
Method: All Grain
Style: Light American Lager
Boil Time: 60 min
Batch Size: 4.25 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 138 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Thursday July 2nd 2015
1.042
1.010
4.2%
18.8
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 85.7%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 14.3%
7 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Ahtanum0.5 oz Ahtanum Hops Pellet 6 Boil 60 min 15.67 50%
0.50 oz Ahtanum0.5 oz Ahtanum Hops Pellet 6 Boil 5 min 3.12 50%
1 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 152 °F 30 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 2.63 10.5  
Mash volume with grains 3.19 12.7  
Grain absorption losses -0.88 -3.5  
Remaining sparge water volume (equipment estimates 4.29 g | 17.2 qt) 4 16  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.79 g | 23.2 qt) 5.5 22  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 4.25 17  
Going into fermentor 4.25 17  
Total: 6.63 26.5
Equipment Profile Used: System Default
"blonde base" Light American Lager beer recipe by josejavier1104. All Grain, ABV 4.24%, IBU 18.79, SRM 5.81, Fermentables: (Pale 2-Row, Caramel / Crystal 20L) Hops: (Ahtanum)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2015-07-02 00:11 UTC