Aww Just Nugget APA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Aww Just Nugget APA

179 calories 18.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Wednesday July 1st 2015
1.054
1.014
5.3%
78.3
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 88.9%
0.50 lb United Kingdom - Maris Otter Pale0.5 lb Maris Otter Pale 38 3.75 3.7%
0.40 lb American - Victory0.4 lb Victory 34 28 3%
0.25 lb American - Caramel / Crystal 20L0.25 lb Caramel / Crystal 20L 35 20 1.9%
0.20 lb American - Caramel / Crystal 10L0.2 lb Caramel / Crystal 10L 35 10 1.5%
0.15 lb American - Caramel / Crystal 40L0.15 lb Caramel / Crystal 40L 34 40 1.1%
13.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Nugget0.5 oz Nugget Hops Pellet 14 First Wort 0 min 31.71 6.5%
0.15 oz Nugget0.15 oz Nugget Hops Pellet 14 Boil 45 min 12.02 2%
0.50 oz Nugget0.5 oz Nugget Hops Pellet 14 Boil 10 min 4.47 6.5%
0.50 oz Nugget0.5 oz Nugget Hops Pellet 14 Aroma 5 min 9.84 6.5%
3 oz Nugget3 oz Nugget Hops Pellet 14 Whirlpool at 180 °F 0 min 40.04 39.2%
3 oz Nugget3 oz Nugget Hops Pellet 14 Dry Hop 7 days 0 39.2%
7.65 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
Yes
Fermentation Temp:
66 °F
Pitch Rate:
-
omega DIPA
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
Yes
Fermentation Temp:
66 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: force      
 
Target Water Profile
Hoppy Bitter Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
110 10 20 20 250 55
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.33 qt/lb 4.49 18  
Mash volume with grains 5.57 22.3  
Grain absorption losses -1.69 -6.8  
Remaining sparge water volume (equipment estimates 4.62 g | 18.5 qt) 4.95 19.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.17 g | 28.7 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5.61 22.5  
Hops absorption losses (whirlpool, hop stand) -0.11 -0.5  
Going into fermentor 5.5 22  
Total: 9.44 37.8
Equipment Profile Used: System Default
"Aww Just Nugget APA" American Pale Ale beer recipe by IraSurefire. All Grain, ABV 5.34%, IBU 78.29, SRM 6.56, Fermentables: (Pale 2-Row, Maris Otter Pale, Victory, Caramel / Crystal 20L, Caramel / Crystal 10L, Caramel / Crystal 40L) Hops: (Nugget)
Last Updated and Sharing
 
1,013
Views
3
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-03-05 05:15 UTC