41 - Brown Pilsner
173 calories
15.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
18 g |
Centennial18 g Centennial Hops |
|
Pellet |
9.2 |
Boil
|
60 min |
19.01 |
46.2% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
9.2 |
Boil
|
5 min |
3.76 |
25.6% |
11 g |
Cascade11 g Cascade Hops |
|
Pellet |
8 |
Boil
|
0 min |
1.98 |
28.2% |
39 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 L |
|
Infusion |
-- |
64 °C |
90 min |
9 L |
|
Sparge |
-- |
78 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
16.2 |
Mash volume with grains
|
19.8 |
Grain absorption losses
|
-5.4 |
Remaining sparge water volume (equipment estimates 18 L)
|
14.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.9 L)
|
24 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
22 |
Going into fermentor
|
22 |
Total:
|
30.3
|
Equipment Profile Used: |
System Default |
"41 - Brown Pilsner" British Strong Ale beer recipe by Dan Dudas. All Grain, ABV 6.18%, IBU 24.75, SRM 15.56, Fermentables: (Pilsner, Caramel Pils, CaraAroma, Biscuit, Pale Ale) Hops: (Centennial, Cascade)
Last Updated and Sharing
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- Last Updated: 2016-09-15 21:04 UTC