Session IPA - clone lagunita Day Time - Beer Recipe - Brewer's Friend

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Session IPA - clone lagunita Day Time

135 calories 14.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 50% (brew house)
Source: Tony B
Calories: 135 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Sunday June 28th 2015
1.041
1.011
4.0%
53.4
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb American - Pale 2-Row20 lb Pale 2-Row 37 1.8 90.1%
1.10 lb American - Caramel / Crystal 40L1.1 lb Caramel / Crystal 40L 34 40 5%
1.10 lb American - Carapils (Dextrine Malt)1.1 lb Carapils (Dextrine Malt) 33 1.8 5%
22.20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Leaf/Whole 10 Boil 60 min 20.44 12.5%
1 oz Columbus1 oz Columbus Hops Leaf/Whole 17 Aroma 15 min 17.24 12.5%
3 oz Columbus3 oz Columbus Hops Leaf/Whole 17 Dry Hop 7 days 37.5%
2 oz Cascade2 oz Cascade Hops Leaf/Whole 7 Dry Hop 7 days 25%
1 oz Centennial1 oz Centennial Hops Leaf/Whole 10 Aroma 30 min 15.71 12.5%
8 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 gal Infusion -- 156 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 6.94 27.8  
Mash volume with grains 8.71 34.9  
Grain absorption losses -2.78 -11.1  
Remaining sparge water volume (equipment estimates 7.7 g | 30.8 qt) 9.09 36.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 11.61 g | 46.5 qt) 13 52  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 10 40  
Going into fermentor 10 40  
Total: 16.03 64.1
Equipment Profile Used: System Default
"Session IPA - clone lagunita Day Time" American Pale Ale beer recipe by Tony B. All Grain, ABV 3.95%, IBU 53.39, SRM 6.32, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Carapils (Dextrine Malt)) Hops: (Centennial, Columbus, Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2015-06-28 13:50 UTC