black ipa c42 - Beer Recipe - Brewer's Friend

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black ipa c42

214 calories 20.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 78% (brew house)
Rating:
4.00 (1 Review)

Calories: 214 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Saturday June 27th 2015
1.065
1.014
6.7%
77.6
28.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Canadian - Pale 2-Row7 lb Pale 2-Row 36 1.75 59.3%
3 lb German - Munich Light3 lb Munich Light 37 6 25.4%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 4.2%
3 oz United Kingdom - Black Patent3 oz Black Patent - (late boil kettle addition) 27 525 1.6%
10 oz American - Chocolate10 oz Chocolate - (late boil kettle addition) 29 350 5.3%
8 oz German - CaraMunich I8 oz CaraMunich I 34 39 4.2%
11.81 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Comet0.75 oz Comet Hops Leaf/Whole 11 Boil 60 min 30.84 12%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Aroma 10 min 4.74 8%
0.50 oz Chinook0.5 oz Chinook Hops Leaf/Whole 10 Aroma 10 min 6.78 8%
0.50 oz Centennial0.5 oz Centennial Hops Leaf/Whole 10 Aroma 10 min 6.78 8%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Whirlpool at 212 °F 60 min 5.24 8%
0.50 oz Centennial0.5 oz Centennial Hops Leaf/Whole 10 Whirlpool at 212 °F 60 min 7.49 8%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 10 Whirlpool at 212 °F 60 min 7.49 8%
0.50 oz Comet0.5 oz Comet Hops Pellet 11 Whirlpool at 212 °F 60 min 8.24 8%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Dry Hop 7 days 8%
0.50 oz Centennial0.5 oz Centennial Hops Leaf/Whole 10 Dry Hop 7 days 8%
0.50 oz chinook0.5 oz chinook Hops Leaf/Whole 10 Dry Hop 7 days 8%
0.50 oz Comet0.5 oz Comet Hops Leaf/Whole 11 Dry Hop 7 days 8%
6.25 oz / $ 0.00
 
Yeast
Mangrove Jack - Workhorse Beer Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
59 - 68 °F
Starter:
No
Fermentation Temp:
76 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.43 17.7  
Mash volume with grains 5.37 21.5  
Grain absorption losses -1.48 -5.9  
Remaining sparge water volume (equipment estimates 3.96 g | 15.8 qt) 4.8 19.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.66 g | 26.6 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.08 20.3  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
Going into fermentor 5 20  
Total: 9.23 36.9
Equipment Profile Used: System Default
"black ipa c42" American IPA beer recipe by octopussy. All Grain, ABV 6.7%, IBU 77.6, SRM 28.47, Fermentables: (Pale 2-Row, Munich Light, Flaked Oats, Black Patent, Chocolate, CaraMunich I) Hops: (Comet, Cascade, Chinook, Centennial, chinook)
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  • Public: Yup, Shared
  • Last Updated: 2015-11-16 17:33 UTC