Westcoast IPA
186 calories
20.5 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.80 kg |
Dry Malt Extract - Light2.8 kg Dry Malt Extract - Light |
|
42 |
4 |
88.5% |
|
2.80 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
38.27 g |
Nugget38.27 g Nugget Hops |
|
Pellet |
13.5 |
Boil
|
60 min |
77.77 |
60.5% |
|
7 g |
Amarillo7 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
4.5 |
11.1% |
|
11 g |
Centennial11 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
8.22 |
17.4% |
|
7 g |
Crystal7 g Crystal Hops |
|
Pellet |
4.3 |
Boil
|
15 min |
2.25 |
11.1% |
|
63.27 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Gypsum
|
|
Water Agt |
Boil |
70 min. |
Quick Water Requirements
| Water |
Liters |
|
Heat water added to kettle (equipment estimates 22.5 L)
|
19.4 |
|
Mash volume with grains (equipment estimates 22.5 L)
|
19.6 |
|
Grain absorption losses (steeping)
|
-0.4 |
|
Volume increase from sugar/extract (early additions)
|
1.8 |
|
Pre boil volume (equipment estimates 24 L)
|
20.8 |
|
Boil off losses
|
-6.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
|
Post boil volume
|
17 |
|
Going into fermentor
|
17 |
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
19.4
|
| Equipment Profile Used: |
System Default |
"Westcoast IPA" American IPA beer recipe by Pascal Richer. Extract, ABV 5.64%, IBU 92.73, SRM 6.19, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Munich - Light 10L, CaraVienne) Hops: (Nugget, Amarillo, Centennial, Crystal) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-25 21:58 UTC
