best bitter with earl grey - Beer Recipe - Brewer's Friend

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best bitter with earl grey

145 calories 15.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Best Bitter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 145 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created: Thursday June 18th 2015
1.044
1.012
4.2%
33.9
11.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb United Kingdom - Golden Promise8 lb Golden Promise 37 3 98.1%
2.50 oz American - Black Malt2.5 oz Black Malt 28 500 1.9%
8.16 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.52 oz Kent Goldings1.52 oz Kent Goldings Hops Leaf/Whole 5.9 Boil 60 min 31.67 47.2%
0.85 oz Styrian Goldings0.85 oz Styrian Goldings Hops Leaf/Whole 2 Boil 10 min 2.18 26.4%
0.85 oz Styrian Goldings0.85 oz Styrian Goldings Hops Leaf/Whole 2 Boil 0 min 26.4%
3.22 oz / $ 0.00
 
Yeast
White Labs - British Ale Yeast WLP005
Amount:
1 Each
Cost:
Attenuation (avg):
70.5%
Flocculation:
High
Optimum Temp:
65 - 70 °F
Starter:
Yes
Fermentation Temp:
62 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 114 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
biab full volume Infusion -- 149 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.57 14.3  
Mash volume with grains 4.22 16.9  
Grain absorption losses -1.02 -4.1  
Remaining sparge water volume (equipment estimates 4.82 g | 19.3 qt) 4.2 16.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.12 g | 28.5 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.12 -0.5  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 7.77 31.1
Equipment Profile Used: System Default
"best bitter with earl grey" Best Bitter beer recipe by Brewer #48701. All Grain, ABV 4.18%, IBU 33.85, SRM 11.07, Fermentables: (Golden Promise, Black Malt) Hops: (Kent Goldings, Styrian Goldings)
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  • Last Updated: 2018-02-28 16:34 UTC