Feels Like Summer - Beer Recipe - Brewer's Friend

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Feels Like Summer

150 calories 14.7 g 330 ml
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Beer Stats
Method: BIAB
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 60% (brew house)
Rating:
4.00 (1 Review)

Calories: 150 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)
Created: Tuesday June 16th 2015
1.049
1.011
5.0%
30.0
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.20 kg American - Vienna2.2 kg Vienna 35 4 80%
550 g American - Wheat550 g Wheat 38 1.8 20%
2.75 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
21 g Hallertau Mittelfruh21 g Hallertau Mittelfruh Hops Pellet 3 Boil 60 min 18.29 36.2%
19 g Hallertau Mittelfruh19 g Hallertau Mittelfruh Hops Pellet 3 Boil 10 min 6 32.8%
18 g Summer18 g Summer Hops Pellet 5.5 Boil 5 min 5.73 31%
58 g / $ 0.00
 
Yeast
Mangrove Jack - Bohemian Lager Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
10 - 15 °C
Starter:
Yes
Fermentation Temp:
15 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 43 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Dextrose       CO2 Level: 2.7 Volumes
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 19.6 L) 17.7
Mash volume with grains (equipment estimates 21.5 L) 19.5
Grain absorption losses -2.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16 L) 14
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 10
Volume into fermentor 10
Total: 17.7  
Equipment Profile Used: System Default
"Feels Like Summer" Vienna Lager beer recipe by keifallen. BIAB, ABV 5.02%, IBU 30.02, SRM 6.3, Fermentables: (Vienna, Wheat) Hops: (Hallertau Mittelfruh, Summer)
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  • Last Updated: 2016-05-08 08:24 UTC