BEERSMITH MILK STOUT - Beer Recipe - Brewer's Friend

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BEERSMITH MILK STOUT

172 calories 17.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 78% (brew house)
Source: BEERSMITH
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Tuesday June 16th 2015
1.056
1.014
5.5%
0.0
44.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Pale 2-Row4 kg Pale 2-Row 38 2.5 83.3%
0.80 kg United Kingdom - Chocolate0.8 kg Chocolate 34 425 16.7%
4.80 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 14.4
Mash volume with grains 17.6
Grain absorption losses -4.8
Remaining sparge water volume (equipment estimates 18 L) 19.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 28.5
Boil off losses -5.7
Post boil Volume 21
Going into fermentor 21
Total: 34.2  
Equipment Profile Used: System Default
"BEERSMITH MILK STOUT" Sweet Stout beer recipe by BEERSMITH. All Grain, ABV 5.47%, IBU 0, SRM 44.05, Fermentables: (Pale 2-Row, Chocolate)
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  • Public: Yup, Shared
  • Last Updated: 2015-06-16 15:53 UTC