Lisopylka American Wheat - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Lisopylka American Wheat

154 calories 17 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Wheat or Rye Beer
Boil Time: 60 min
Batch Size: 450 liters (fermentor volume)
Pre Boil Size: 500 liters
Pre Boil Gravity: 11.2 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 154 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created: Monday June 15th 2015
12.4 °P
3.6 °P
4.7%
20.1
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 kg German - Wheat Malt25 kg Wheat Malt 37 2 25%
75 kg German - Pale Ale75 kg Pale Ale 39 2.3 75%
100 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g Galena200 g Galena Hops Pellet 12.8 Boil 50 min 14.81 10.5%
200 g Palisade200 g Palisade Hops Pellet 6.3 Boil 30 min 2.63 10.5%
1,500 g Ahtanum1500 g Ahtanum Hops Pellet 4.2 Dry Hop 7 days 0 78.9%
1,900 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 457.7 L. Suggest reducing initial water volume to 45.4 L and adding 412.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 366 L 300
Strike water volume at mash thickness of 3 L/kg 300
Mash volume with grains 366
Grain absorption losses -100
Remaining sparge water volume (equipment estimates 258.6 L) 300.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 457.7 L) 500
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -2
Post boil Volume 450
Going into fermentor 450
Total: 600.9  
Equipment Profile Used: System Default
"Lisopylka American Wheat" American Wheat or Rye Beer recipe by Mikulin Vasyl. All Grain, ABV 4.72%, IBU 20.07, SRM 3.94, Fermentables: (Wheat Malt, Pale Ale) Hops: (Galena, Palisade, Ahtanum)
Last Updated and Sharing
 
1,395
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-09-10 11:31 UTC