Belgian Citra APA
147 calories
14.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Challenger15 g Challenger Hops |
|
Pellet |
8.9 |
Boil
|
60 min |
24.52 |
20% |
12 g |
Citra12 g Citra Hops |
|
Pellet |
12 |
Boil
|
10 min |
9.59 |
16% |
12 g |
Citra12 g Citra Hops |
|
Pellet |
12 |
Boil
|
5 min |
5.27 |
16% |
12 g |
Citra12 g Citra Hops |
|
Pellet |
12 |
Whirlpool
|
0 min |
|
16% |
24 g |
Citra24 g Citra Hops |
|
Pellet |
12 |
Dry Hop
|
7 days |
|
32% |
75 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc Tablet
|
|
Fining |
Boil |
10 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 L |
6L dunk sparge |
Infusion |
-- |
68 °C |
480 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 29.2 L)
|
27.4 |
Mash volume with grains (equipment estimates 31.5 L)
|
29.7 |
Grain absorption losses
|
-3.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 24.8 L)
|
23 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
16.1 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Volume into fermentor
|
16 |
Total:
|
27.4
|
Equipment Profile Used: |
System Default |
"Belgian Citra APA" American Pale Ale beer recipe by Ian Rose. BIAB, ABV 4.91%, IBU 39.38, SRM 5.5, Fermentables: (Maris Otter Pale, Torrified Wheat) Hops: (Challenger, Citra) Other: (Whirlfloc Tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-14 07:21 UTC