Trash Pail Ale - Beer Recipe - Brewer's Friend

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Trash Pail Ale

170 calories 14.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 30 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.021 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Marvin Holt
Calories: 170 calories (Per 12oz)
Carbs: 14.7 g (Per 12oz)
Created: Friday June 12th 2015
1.052
1.009
5.6%
0.0
18.2
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb United Kingdom - Maris Otter Pale5 lb Maris Otter Pale 38 3.75 90.9%
4 oz German - Carafa I4 oz Carafa I 32 340 4.5%
4 oz German - Caramel Wheat4 oz Caramel Wheat 34 46 4.5%
88 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Falconer's Flight1.5 oz Falconer's Flight Hops Pellet 10 Whirlpool 0 min 3.79 100%
1.50 oz / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 gal Sparge -- 150 °F 90 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 2.41 9.6  
Mash volume with grains 2.85 11.4  
Grain absorption losses -0.69 -2.8  
Remaining sparge water volume (equipment estimates 2.34 g | 9.4 qt) 6.03 24.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.81 g | 15.2 qt) 7.5 30  
Boil off losses -0.75 -3  
Post boil Volume 3.06 12.2  
Hops absorption losses (whirlpool, hop stand) -0.06 -0.2  
Going into fermentor 3 12  
Total: 8.44 33.8
Equipment Profile Used: System Default
"Trash Pail Ale" American Pale Ale beer recipe by Marvin Holt. All Grain, ABV 5.64%, IBU 0, SRM 18.22, Fermentables: (Maris Otter Pale, Carafa I, Caramel Wheat) Hops: (Falconer's Flight)
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  • Last Updated: 2019-01-15 15:44 UTC