#fico Dunkelweisse1 erste - Beer Recipe - Brewer's Friend

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#fico Dunkelweisse1 erste

181 calories 18.2 g 330 ml
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Beer Stats
Method: BIAB
Style: Dunkelweizen
Boil Time: 60 min
Batch Size: 3.7 liters (fermentor volume)
Pre Boil Size: 5.5 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 181 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)
Created: Thursday June 11th 2015
1.059
1.014
5.9%
89.1
21.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.40 kg German - CaraMunich I0.4 kg CaraMunich I 34 39 40%
0.50 kg German - Wheat Malt0.5 kg Wheat Malt 37 2 50%
0.10 kg Carawheat0.1 kg Carawheat 37 45 10%
1 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Nugget8 g Nugget Hops Pellet 14 Boil 50 min 87.17 66.7%
4 g Saaz4 g Saaz Hops Pellet 3.5 Boil 5 min 1.89 33.3%
12 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.5 L Temperature -- 67 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 11.2 L) 7.2
Mash volume with grains (equipment estimates 11.8 L) 7.8
Grain absorption losses -0.9
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 9.5 L) 5.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 3.7
Volume into fermentor 3.7
Total: 7.2  
Equipment Profile Used: System Default
"#fico Dunkelweisse1 erste" Dunkelweizen beer recipe by Hristo Ganev. BIAB, ABV 5.88%, IBU 89.06, SRM 21.11, Fermentables: (CaraMunich I, Wheat Malt, Carawheat) Hops: (Nugget, Saaz)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2015-06-24 15:23 UTC