Camden - Citra Special - Speidel - Beer Recipe - Brewer's Friend

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Camden - Citra Special - Speidel

157 calories 16.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Clone Beer
Boil Time: 60 min
Batch Size: 50 liters (ending kettle volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: The homebrew handbook (Law /Grimes)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Sunday June 7th 2015
1.051
1.013
5.1%
45.6
12.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
10,719 g American - Pale 2-Row10719 g Pale 2-Row 37 3.31 89.4%
637 g American - Caramel / Crystal 40L637 g Caramel / Crystal 40L 34 105.25 5.3%
637 g American - Caramel / Crystal 10L637 g Caramel / Crystal 10L 35 25.19 5.3%
11,993 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Citra30 g Citra Hops Pellet 11 Boil 60 min 17.24 10%
30 g Citra30 g Citra Hops Pellet 11 Boil 15 min 8.55 10%
60 g Citra60 g Citra Hops Pellet 11 Boil 15 min 17.11 20%
60 g Amarillo60 g Amarillo Hops Pellet 8.6 Boil 1 min 1.16 20%
60 g Citra60 g Citra Hops Pellet 11 Boil 1 min 1.49 20%
60 g Citra60 g Citra Hops Pellet 11 Dry Hop 14 days 20%
300 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 tsp Prototfloc Other Boil 15 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.9 L. Suggest reducing initial water volume to 45.4 L and adding 11.5 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 36
Mash volume with grains 43.9
Grain absorption losses -12
Remaining sparge water volume 31.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 56.9 L) 55
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.2
Post boil volume (equipment estimates 48.1 L) 50
Estimated amount in fermentor 50
Total: 67.9  
Equipment Profile Used: System Default
"Camden - Citra Special - Speidel" Clone Beer recipe by The homebrew handbook (Law /Grimes). All Grain, ABV 5.07%, IBU 45.55, SRM 12.8, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Caramel / Crystal 10L) Hops: (Citra, Amarillo) Other: (Prototfloc)
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  • Last Updated: 2016-02-20 10:54 UTC