Amish Thug Mead - Beer Recipe - Brewer's Friend

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Amish Thug Mead

471 calories 22.4 g 12 oz
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Beer Stats
Method: Extract
Style: Semi-Sweet Mead
Boil Time: 0 min
Batch Size: 7 gallons (fermentor volume)
Pre Boil Size: 9 gallons
Pre Boil Gravity: 1.112 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: LenTex
Calories: 471 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)
Created: Thursday June 4th 2015
1.144
1.002
18.7%
0.0
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Honey12 lb Honey 42 2 50%
12 lb Honey12 lb Honey 42 2 50%
24 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Leander, TX USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
10 10 0 40 28 194
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 5.13 g | 20.5 qt) 7.13 28.5  
Volume increase from sugar/extract (early additions) 1.87 7.5  
Pre boil volume (equipment estimates 7 g | 28 qt) 9 36  
Boil off losses    
Post boil volume 7 28  
Going into fermentor 7 28  
Total: 7.13 28.5
Equipment Profile Used: System Default
 
Notes

No boil

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  • Last Updated: 2017-08-09 14:55 UTC