Glastonbrew
76 calories
7.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
18 g |
Chinook18 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
60 min |
50.09 |
19.8% |
25 g |
Amarillo25 g Amarillo Hops |
|
Pellet |
8.8 |
Boil
|
15 min |
25.7 |
27.5% |
8 g |
Columbus8 g Columbus Hops |
|
Leaf/Whole |
14.4 |
Boil
|
15 min |
12.24 |
8.8% |
10 g |
Simcoe10 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
0 min |
|
11% |
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
16.5% |
15 g |
Columbus15 g Columbus Hops |
|
Leaf/Whole |
14.4 |
Boil
|
0 min |
|
16.5% |
91 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
10.3 |
Mash volume with grains
|
12.6 |
Grain absorption losses
|
-3.4 |
Remaining sparge water volume (equipment estimates 15.2 L)
|
22.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 21.2 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
15 |
Going into fermentor
|
15 |
Total:
|
32.8
|
Equipment Profile Used: |
System Default |
"Glastonbrew" American Pale Ale beer recipe by Anonymous. All Grain, ABV 2.47%, IBU 88.02, SRM 13.61, Fermentables: (Maris Otter Pale, CaraAroma, CaraMunich III) Hops: (Chinook, Amarillo, Columbus, Simcoe, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-03 10:56 UTC