Small Beer Partigyle
98 calories
9.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.30 oz |
Columbus0.3 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
17.68 |
37.5% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Whirlpool at 200 °F
|
0 min |
4.37 |
62.5% |
0.80 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.30 oz |
Columbus (Pellet) 0.29999999931377 oz Columbus (Pellet) Hops |
|
17.68 |
37.5% |
0.50 oz |
Cascade (Pellet) 0.49999999885628 oz Cascade (Pellet) Hops |
|
4.37 |
62.5% |
0.80 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 qt |
|
Infusion |
-- |
154 °F |
90 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
7.5 |
30
|
Mash volume with grains
|
9.1 |
36.4
|
Grain absorption losses
|
-2.5 |
-10
|
Remaining sparge water volume
|
2.25 |
9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.51 g | 30 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0
|
Post boil volume (equipment estimates 5.49 g | 22 qt)
|
6 |
24
|
Hops absorption losses (whirlpool, hop stand)
|
-0.02 |
-0.1
|
Estimated amount in fermentor
|
5.98 |
23.9
|
Total:
|
9.75
|
39
|
Equipment Profile Used: |
System Default |
"Small Beer Partigyle" Scottish Light beer recipe by knilsson. All Grain, ABV 3.04%, IBU 22.05, SRM 14.77, Fermentables: (Pale 2-Row, Caramel / Crystal 40L) Hops: (Columbus, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-01 03:48 UTC