Japan's Wheat Indian Pale Ale - Beer Recipe - Brewer's Friend

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Japan's Wheat Indian Pale Ale

210 calories 21.6 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 63% (brew house)
Calories: 210 calories (Per 330ml)
Carbs: 21.6 g (Per 330ml)
Created: Tuesday June 2nd 2015
1.068
1.017
6.7%
86.3
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pale Ale5 kg Pale Ale 39 2.3 71.4%
2 kg American - Wheat2 kg Wheat 38 1.8 28.6%
7 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Cascade50 g Cascade Hops Pellet 6 Boil 60 min 36.25 26.3%
20 g Cascade20 g Cascade Hops Pellet 6 Boil 30 min 11.14 10.5%
20 g Cascade20 g Cascade Hops Pellet 6 Boil 27 min 10.53 10.5%
20 g Cascade20 g Cascade Hops Pellet 6 Boil 22 min 9.33 10.5%
20 g Cascade20 g Cascade Hops Pellet 6 Boil 17 min 7.87 10.5%
20 g Cascade20 g Cascade Hops Pellet 6 Boil 12 min 6.08 10.5%
20 g Cascade20 g Cascade Hops Pellet 6 Boil 7 min 3.89 10.5%
20 g Cascade20 g Cascade Hops Pellet 6 Boil 2 min 1.23 10.5%
190 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 21
Mash volume with grains 25.6
Grain absorption losses -7
Remaining sparge water volume (equipment estimates 14.6 L) 15.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.7 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1
Post boil Volume 21
Going into fermentor 21
Total: 36.4  
Equipment Profile Used: System Default
"Japan's Wheat Indian Pale Ale" American IPA beer recipe by Anonymous. All Grain, ABV 6.68%, IBU 86.33, SRM 5.1, Fermentables: (Pale Ale, Wheat) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2015-06-06 11:23 UTC