june bug
177 calories
15.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
ctz 2 oz ctz Hops |
|
Pellet |
17 |
Boil
|
60 min |
94.37 |
40% |
2 oz |
Willamette2 oz Willamette Hops |
|
Pellet |
4.7 |
Aroma
|
10 min |
9.46 |
40% |
1 oz |
Nugget1 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
38.86 |
20% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
ctz (Pellet) 1.9999999954251 oz ctz (Pellet) Hops |
|
94.37 |
40% |
2 oz |
Willamette (Pellet) 1.9999999954251 oz Willamette (Pellet) Hops |
|
9.46 |
40% |
1 oz |
Nugget (Pellet) 0.99999999771257 oz Nugget (Pellet) Hops |
|
38.86 |
20% |
5 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 6.8 g | 27.2 qt)
|
3.61 |
14.4
|
Mash volume with grains (equipment estimates 6.8 g | 27.2 qt)
|
3.77 |
15.1
|
Grain absorption losses (steeping)
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.64 |
2.6
|
Pre boil volume (equipment estimates 7.19 g | 28.8 qt)
|
4 |
16
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.19 |
-0.8
|
Post boil volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
3.61
|
14.4
|
Equipment Profile Used: |
System Default |
"june bug" California Common Beer recipe by jm. Extract, ABV 5.75%, IBU 142.69, SRM 6.63, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Pilsen) Steeping Grains: (Caramel / Crystal 10L) Hops: (ctz , Willamette, Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-31 21:43 UTC