MFer Brewery
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
19 lb | American - Pale 2-Row | 37 | 1.8 | 64.8% | |
6 lb | American - Vienna | 35 | 4 | 20.5% | |
2 lb | Flaked Oats | 33 | 2.2 | 6.8% | |
24 oz | American - Carapils (Dextrine Malt) | 33 | 1.8 | 5.1% | |
13 oz | Belgian - CaraMunich | 33 | 50 | 2.8% | |
29.31 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
2.50 oz | Columbus | Pellet | 15 | Boil | 60 min | 52.32 | 11.1% | |
2 oz | Citra | Pellet | 11 | Boil | 20 min | 18.59 | 8.9% | |
6 oz | Citra | Pellet | 11 | Boil | 5 min | 18.36 | 26.7% | |
6 oz | Citra | Pellet | 11 | Whirlpool at 180 °F | 30 min | 26.7% | ||
6 oz | Citra | Pellet | 11 | Dry Hop | 6 days | 26.7% | ||
22.50 oz / $ 0.00 |
GigaYeast - Vermont IPA Yeast | ||||||||||||||||
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$ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
-- | -- | 152 °F | -- | ||
Starting Mash Thickness:
1.5 qt/lb |
Water | Gallons | Quarts |
---|---|---|
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.89 gal (55.58 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.89 gal (7.58 qt) sparge/top-off. | ||
WARNING: Mash tun capacity exceeded. Volume required: 13.34 gal (53.35 qt). Suggest reducing initial water volume to 9.66 gal (38.62 qt) and adding 1.34 gal (5.35 qt) sparge/top-off. | 10.99 | 44 |
Strike water volume at mash thickness of 1.5 qt/lb | 10.99 | 44 |
Mash volume with grains | 13.34 | 53.3 |
Grain absorption losses | -3.66 | -14.7 |
Remaining sparge water volume | 6.42 | 25.7 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 13.89 g | 55.6 qt) | 13.5 | 54 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.39 | -1.6 |
Post boil volume (equipment estimates 11.61 g | 46.4 qt) | 12 | 48 |
Hops absorption losses (whirlpool, hop stand) | -0.23 | -0.9 |
Estimated amount in fermentor | 11.78 | 47.1 |
Total: | 17.41 | 69.7 |
Equipment Profile Used: | System Default |