R&R Pale Ale
169 calories
19.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.30 oz |
Magnum0.3 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
19.79 |
4.4% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
9 |
Boil
|
15 min |
9.82 |
7.4% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
8.77 |
7.4% |
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
11.8 |
Boil
|
0 min |
|
7.4% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
9 |
Boil
|
0 min |
|
14.7% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
14.7% |
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
7.4% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
14.7% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
9 |
Dry Hop
|
7 days |
|
7.4% |
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
11.8 |
Dry Hop
|
7 days |
|
7.4% |
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
7 days |
|
7.4% |
6.80 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.30 oz |
Magnum (Pellet) 0.29999999931377 oz Magnum (Pellet) Hops |
|
19.79 |
4.4% |
2 oz |
Centennial (Pellet) 1.9999999954251 oz Centennial (Pellet) Hops |
|
9.82 |
29.5% |
2.50 oz |
Citra (Pellet) 2.4999999942814 oz Citra (Pellet) Hops |
|
8.77 |
36.8% |
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
0 |
14.8% |
1 oz |
Simcoe (Pellet) 0.99999999771257 oz Simcoe (Pellet) Hops |
|
0 |
14.8% |
6.80 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
170 |
Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
3.13 |
12.5
|
Mash volume with grains
|
3.93 |
15.7
|
Grain absorption losses
|
-1.25 |
-5
|
Remaining sparge water volume (equipment estimates 5.04 g | 20.1 qt)
|
5.88 |
23.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.66 g | 26.6 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.16 |
-0.6
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
9
|
36
|
Equipment Profile Used: |
System Default |
"R&R Pale Ale" American Pale Ale beer recipe by Mellow Fellow. All Grain, ABV 4.68%, IBU 38.37, SRM 6.34, Fermentables: (Pale 2-Row, Vienna, Flaked Barley, CaraMunich I) Hops: (Magnum, Centennial, Citra, Chinook, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-27 20:32 UTC