Easy IPA
221 calories
21.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
pacific jade 20 g pacific jade Hops |
|
Pellet |
14 |
Boil
|
60 min |
32.85 |
11.8% |
10 g |
Nelson Sauvin10 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
5.32 |
5.9% |
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
2.98 |
11.8% |
40 g |
Centennial40 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
5 days |
|
23.5% |
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
23.5% |
40 g |
Mosaic40 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
23.5% |
170 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
irish moss
|
|
Fining |
Boil |
10 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
-- |
67 °C |
60 min |
16 L |
|
Sparge |
-- |
69 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
18.9 |
Mash volume with grains
|
23.1 |
Grain absorption losses
|
-6.3 |
Remaining sparge water volume (equipment estimates 15.3 L)
|
16.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
35.7
|
Equipment Profile Used: |
System Default |
"Easy IPA" American IPA beer recipe by me. All Grain, ABV 7.39%, IBU 41.15, SRM 8.33, Fermentables: (Pale Ale, Caramel / Crystal 30L, Munich - Light 10L, Caramel Pils) Hops: (pacific jade , Nelson Sauvin, Saaz, Centennial, Citra, Mosaic) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-17 01:51 UTC