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green dragon

165 calories 16.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Ryan Waddell
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Thursday May 14th 2015
1.050
1.012
4.9%
93.1
9.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale Ale10 lb Pale Ale 37 3.5 90.9%
0.50 lb American - Victory0.5 lb Victory 34 28 4.5%
0.50 lb American - CaraBrown0.5 lb CaraBrown 34 55 4.5%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Warrior1 oz Warrior Hops Pellet 16 Boil 60 min 62.34 16.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 15 min 13.53 16.7%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 10 min 14.13 16.7%
1 oz Liberty1 oz Liberty Hops Pellet 4 Boil 5 min 3.11 16.7%
2 oz Citra2 oz Citra Hops Pellet 11 Aroma 0 min 33.3%
6 oz / $ 0.00
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
72 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 193 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9 gal Sparge -- 152 °F 60 min
Starting Mash Thickness: 1.3 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.3 qt/lb 3.58 14.3  
Mash volume with grains 4.46 17.8  
Grain absorption losses -1.38 -5.5  
Remaining sparge water volume (equipment estimates 5.28 g | 21.1 qt) 5.55 22.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.23 g | 28.9 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.23 -0.9  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.13 36.5
Equipment Profile Used: System Default
"green dragon" American IPA beer recipe by Ryan Waddell. All Grain, ABV 4.94%, IBU 93.11, SRM 9.08, Fermentables: (Pale Ale, Victory, CaraBrown) Hops: (Warrior, Cascade, Centennial, Liberty, Citra)
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  • Last Updated: 2015-06-03 01:40 UTC