Ye Newe Porter - Beer Recipe - Brewer's Friend

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Ye Newe Porter

206 calories 21.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Robust Porter
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Alematt
Calories: 206 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created: Wednesday May 13th 2015
1.062
1.016
6.1%
40.0
32.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 60.2%
1.50 lb United Kingdom - Brown1.5 lb Brown 32 65 11.3%
0.30 lb United Kingdom - Black Patent0.3 lb Black Patent 27 525 2.3%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 3.8%
2 lb American - White Wheat2 lb White Wheat 40 2.8 15%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.5%
13.30 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 30 min 15.34 33.3%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 First Wort 0 min 10.88 33.3%
1 oz Yakima Valley Hops - Fuggle1 oz Fuggle Hops Pellet 4.5 Boil 30 min 13.81 33.3%
3 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.99 20  
Mash volume with grains 6.05 24.2  
Grain absorption losses -1.66 -6.7  
Remaining sparge water volume (equipment estimates 3.54 g | 14.2 qt) 3.93 15.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.61 g | 26.5 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.91 35.7
Equipment Profile Used: System Default
 
Notes

Brewed in May. Brettanomyces c. added end of June. Racked to secondary mid July at 1.010. Tastes of vanilla, wood, fairly hot. Not as thick as might be desirable. Considering spice or fuggle dry hop.

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  • Last Updated: 2015-07-19 16:11 UTC