Lefty's American IPA - Beer Recipe - Brewer's Friend

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Lefty's American IPA

134 calories 13 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Joe
Calories: 134 calories (Per 12oz)
Carbs: 13 g (Per 12oz)
Created: Monday May 11th 2015
1.041
1.009
4.2%
56.5
8.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb German - Pilsner8 lb Pilsner 38 1.6 97%
4 oz German - Carapils4 oz Carapils 35 1.3 3%
8.25 lbs / ؋ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 43.55 50%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 8 Boil 15 min 8.64 25%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 5 min 4.34 25%
2 oz / ؋ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each whirlfloc Tablet Fining Boil 15 min.
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (custom):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 97 B cells required
؋ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.75 gal Fly Sparge -- 152 °F 75 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.61 14.4  
Mash volume with grains 4.27 17.1  
Grain absorption losses -1.03 -4.1  
Remaining sparge water volume (equipment estimates 4.25 g | 17 qt) 4.67 18.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.58 g | 26.3 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume (equipment estimates 5 g | 20 qt) 6 24  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6 g | 24 qt) 5 20  
Total: 8.28 33.1
Equipment Profile Used: System Default
"Lefty's American IPA" American IPA beer recipe by Joe. All Grain, ABV 4.18%, IBU 56.54, SRM 8.93, Fermentables: (Pilsner, Carapils) Hops: (Centennial) Other: (whirlfloc Tablet)
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  • Last Updated: 2021-10-31 18:10 UTC