Firefly IPA - Beer Recipe - Brewer's Friend

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Firefly IPA

173 calories 14.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 63% (brew house)
Calories: 173 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Sunday May 10th 2015
1.053
1.009
5.8%
94.3
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 80%
2 lb American - Wheat2 lb Wheat 38 1.8 16%
8 oz Canadian - Honey Malt8 oz Honey Malt 37 25 4%
12.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz CTZ1 oz CTZ Hops Pellet 15.5 Boil 60 min 59.11 20%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 15 min 23.66 20%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 5 min 9.5 20%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 1 min 2.06 20%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 7 days 20%
5 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 149 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.69 18.8  
Mash volume with grains 5.69 22.8  
Grain absorption losses -1.56 -6.3  
Remaining sparge water volume (equipment estimates 4.28 g | 17.1 qt) 4.63 18.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.15 g | 28.6 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.31 37.3
Equipment Profile Used: System Default
"Firefly IPA" American IPA beer recipe by johnsonsf8878. All Grain, ABV 5.82%, IBU 94.33, SRM 9.64, Fermentables: (Pale 2-Row, Wheat, Honey Malt) Hops: (CTZ, Mosaic)
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  • Last Updated: 2017-06-25 01:38 UTC