LeMon IPA
164 calories
14.7 g
330 ml
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
-- |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 L |
|
Infusion |
-- |
67 °C |
60 min |
5 L |
|
Sparge |
-- |
90 °C |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 32.8 L)
|
32.5 |
Mash volume with grains (equipment estimates 35.8 L)
|
35.5 |
Grain absorption losses
|
-4.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.4 L)
|
27 |
Volume increase from sugar/extract (late additions)
|
0.3 |
Boil off losses
|
-5.7 |
Post boil Volume
|
22 |
Volume into fermentor
|
22 |
Total:
|
32.5
|
Equipment Profile Used: |
System Default |
"LeMon IPA" American IPA beer recipe by PopupBrewer. BIAB, ABV 5.82%, IBU 0, SRM 10.96, Fermentables: (Maris Otter Pale, Cara Malt, Carafa III, Pale 2-Row, Corn Sugar - Dextrose) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-29 20:59 UTC