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Awesome Recipe

Created: Tuesday May 5th 2015
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128 calories 13 g 330 ml
Beer Stats
Method: Extract
Style: California Common Beer
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 128 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
1.042
1.010
4.1%
0.0
17.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Liquid Malt Extract - Dark3 kg Liquid Malt Extract - Dark 35 30 100%
3 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 24.6 L) 8.9
Volume increase from sugar/extract (early additions) 2.1
Pre boil volume (equipment estimates 26.7 L) 11
Boil off losses -5.7
Post boil volume 21
Going into fermentor 21
Total: 8.9  
Equipment Profile Used: System Default
"Awesome Recipe" California Common Beer recipe by kjenset. Extract, ABV 4.11%, IBU 0, SRM 17.35, Fermentables: (Liquid Malt Extract - Dark)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2015-05-05 06:28 UTC