Amber LME Conversion
81 calories
8.2 g
12 oz
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
2.18 |
8.7
|
Mash volume with grains
|
2.64 |
10.6
|
Grain absorption losses
|
-0.73 |
-2.9
|
Remaining sparge water volume (equipment estimates 3.8 g | 15.2 qt)
|
1.3 |
5.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 5 g | 20 qt)
|
2.5 |
10
|
Boil off losses
|
|
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
3.48
|
13.9
|
Equipment Profile Used: |
System Default |
"Amber LME Conversion" No Profile Selected beer recipe by Andy Bryant. All Grain, ABV 2.49%, IBU 0, SRM 6.07, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 60L)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-04 16:32 UTC