Amber
196 calories
16.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.66 oz |
Cascade0.66 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
16.42 |
33.3% |
0.66 oz |
Cascade0.66 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
8.15 |
33.3% |
0.66 oz |
Cascade0.66 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
33.3% |
1.98 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.98 oz |
Cascade (Pellet) 1.9799999954709 oz Cascade (Pellet) Hops |
|
24.57 |
99.9% |
1.98 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 qt |
|
-- |
-- |
150 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.63 |
22.5
|
Mash volume with grains
|
6.83 |
27.3
|
Grain absorption losses
|
-1.88 |
-7.5
|
Remaining sparge water volume (equipment estimates 3.57 g | 14.3 qt)
|
3.5 |
14
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.07 g | 28.3 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.07 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.13
|
36.5
|
Equipment Profile Used: |
System Default |
"Amber" American Amber Ale beer recipe by Brewer #46813. All Grain, ABV 6.51%, IBU 24.57, SRM 11.91, Fermentables: (Pale Ale, Pale 2-Row, Caramel / Crystal 30L, Munich, Carapils (Dextrine Malt)) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-09 02:46 UTC