Philis 2
110 calories
11.4 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 kg |
American - Pilsner5 kg Pilsner |
|
37 |
1.8 |
100% |
5 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Chinook2 oz Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
60 min |
52.27 |
24.9% |
1 oz |
Centennial1 oz Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
10 min |
7.29 |
12.5% |
28.50 g |
Chinook28.5 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
10 min |
9.53 |
12.5% |
28.50 g |
CTZ28.5 g CTZ Hops |
|
Leaf/Whole |
15.5 |
Boil
|
10 min |
11.36 |
12.5% |
28.50 g |
Centennial28.5 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
0 min |
|
12.5% |
28.50 g |
Willamette28.5 g Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
0 min |
|
12.5% |
28.50 g |
Simcoe28.5 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
0 min |
|
12.5% |
227.55 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
|
-- |
-- |
68 °C |
90 min |
Quick Water Requirements
Water |
Liters |
Heat water added to kettle (equipment estimates 41.7 L)
|
23.2 |
Mash volume with grains (equipment estimates 41.7 L)
|
26.5 |
Grain absorption losses (steeping)
|
-5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 36.7 L)
|
18.2 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-1.1 |
Post boil volume
|
29.9 |
Going into fermentor
|
29.9 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
Total:
|
23.2
|
Equipment Profile Used: |
System Default |
"Philis 2" American Pale Ale beer recipe by mather13. Partial Mash, ABV 3.53%, IBU 80.45, SRM 2.81, Fermentables: (Pilsner) Hops: (Chinook, Centennial, CTZ, Willamette, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-03 03:40 UTC