Starter
115 calories
12.1 g
12 oz
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.3 qt/lb
|
|
|
Mash volume with grains
|
|
|
Remaining sparge water volume (equipment estimates 2.67 g | 10.7 qt)
|
1.17 |
4.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.08 |
0.3
|
Pre boil volume (equipment estimates 2.5 g | 10 qt)
|
1 |
4
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
1 |
4
|
Going into fermentor
|
1 |
4
|
Total:
|
1.17
|
4.7
|
Equipment Profile Used: |
System Default |
"Starter" California Common Beer recipe by Trekker23. All Grain, ABV 3.45%, IBU 0, SRM 3.86, Fermentables: (Liquid Malt Extract - Light)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-25 05:51 UTC