YMC
214 calories
25 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.07 oz |
Zeus0.07 oz Zeus Hops |
|
Leaf/Whole |
16 |
Boil
|
60 min |
22.25 |
17.1% |
|
0.07 oz |
Cascade0.07 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
30 min |
7.48 |
17.1% |
|
0.07 oz |
Citra0.07 oz Citra Hops |
|
Leaf/Whole |
11 |
Aroma
|
0 min |
|
17.1% |
|
0.20 oz |
Galaxy0.2 oz Galaxy Hops |
|
Leaf/Whole |
14.25 |
Dry Hop
|
7 days |
|
48.8% |
|
0.41 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.07 oz |
Zeus (Leaf/Whole) 0.06999999983988 oz Zeus (Leaf/Whole) Hops |
|
22.25 |
17.1% |
|
0.07 oz |
Cascade (Leaf/Whole) 0.06999999983988 oz Cascade (Leaf/Whole) Hops |
|
7.48 |
17.1% |
|
0.07 oz |
Citra (Leaf/Whole) 0.06999999983988 oz Citra (Leaf/Whole) Hops |
|
|
17.1% |
|
0.20 oz |
Galaxy (Leaf/Whole) 0.19999999954251 oz Galaxy (Leaf/Whole) Hops |
|
|
48.8% |
|
0.41 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.8 gal |
|
Infusion |
-- |
160 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 1.5 qt/lb
|
0.9 |
3.6
|
|
Mash volume with grains
|
1.1 |
4.4
|
|
Grain absorption losses
|
-0.3 |
-1.2
|
|
Remaining sparge water volume (equipment estimates 2.15 g | 8.6 qt)
|
1.5 |
6
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 2.51 g | 10 qt)
|
1.85 |
7.4
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0
|
|
Post boil Volume
|
1 |
4
|
|
Going into fermentor
|
1 |
4
|
|
Total:
|
2.4
|
9.6
|
| Equipment Profile Used: |
System Default |
"YMC" American Pale Ale beer recipe by Brewer #46602. All Grain, ABV 5.69%, IBU 29.74, SRM 6.64, Fermentables: (Pilsner, CaraMunich II, CaraAmber, Wheat Malt) Hops: (Zeus, Cascade, Citra, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-28 16:11 UTC
