Nelson pale ale ala vestbrygg?
155 calories
13.6 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
CTZ10 g CTZ Hops |
|
Pellet |
15.5 |
Boil
|
30 min |
22.36 |
25% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
9.32 |
25% |
20 g |
Nelson Sauvin20 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
50% |
40 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 g |
irish moss
|
|
Fining |
Boil |
15 min. |
Priming
Method: sugar
Amount: 6g/l
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 L |
|
Infusion |
-- |
66 °C |
60 min |
12 L |
|
Temperature |
-- |
76 °C |
10 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 25.3 L)
|
24.4 |
Mash volume with grains (equipment estimates 27.6 L)
|
26.7 |
Grain absorption losses
|
-3.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 20.9 L)
|
20 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
15 |
Volume into fermentor
|
15 |
Total:
|
24.4
|
Equipment Profile Used: |
System Default |
"Nelson pale ale ala vestbrygg?" American Pale Ale beer recipe by klone. BIAB, ABV 5.57%, IBU 31.68, SRM 7.79, Fermentables: (Maris Otter Pale, Cara Malt) Hops: (CTZ, Centennial, Nelson Sauvin) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-27 09:48 UTC