Citra/Mosaic IPA - Beer Recipe - Brewer's Friend

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Citra/Mosaic IPA

246 calories 24.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 246 calories (Per 12oz)
Carbs: 24.9 g (Per 12oz)
Created: Sunday April 26th 2015
1.074
1.018
7.3%
79.2
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb American - Pale 2-Row18 lb Pale 2-Row 37 1.8 62.1%
10 lb American - Red Wheat10 lb Red Wheat 38 2.5 34.5%
1 lb German - CaraRed1 lb CaraRed 34 20 3.4%
29 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 oz Nugget2.5 oz Nugget Hops Pellet 14 Boil 90 min 57.91 14.3%
3 oz Citra3 oz Citra Hops Pellet 11 Boil 5 min 10.18 17.1%
3 oz Mosaic3 oz Mosaic Hops Pellet 12 Boil 5 min 11.1 17.1%
3 oz Citra3 oz Citra Hops Pellet 11 Boil 0 min 17.1%
3 oz Mosaic3 oz Mosaic Hops Pellet 12 Boil 0 min 17.1%
1.50 oz Mosaic1.5 oz Mosaic Hops Pellet 12 Dry Hop 7 days 8.6%
1.50 oz Citra1.5 oz Citra Hops Pellet 11 Dry Hop 7 days 8.6%
17.50 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.04 gal (52.18 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.04 gal (4.18 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 15.01 gal (60.03 qt). Suggest reducing strike water volume to 9.68 gal (38.72 qt) and adding 3.01 gal (12.03 qt) sparge/top-off. 12.69 50.8  
Strike water volume at mash thickness of 1.75 qt/lb 12.69 50.8  
Mash volume with grains 15.01 60  
Grain absorption losses -3.63 -14.5  
Remaining sparge water volume (equipment estimates 4.23 g | 16.9 qt) 4.19 16.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 13.04 g | 52.2 qt) 13 52  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.54 -2.2  
Post boil Volume 11 44  
Going into fermentor 11 44  
Total: 16.88 67.5
Equipment Profile Used: System Default
"Citra/Mosaic IPA" American IPA beer recipe by dpatrickv. All Grain, ABV 7.25%, IBU 79.19, SRM 5.69, Fermentables: (Pale 2-Row, Red Wheat, CaraRed) Hops: (Nugget, Citra, Mosaic)
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  • Last Updated: 2015-05-08 03:28 UTC