RU Saison w/Sorachi Ace - Beer Recipe - Brewer's Friend

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RU Saison w/Sorachi Ace

180 calories 18.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 90 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1130 liters
Pre Boil Gravity: 12.8 °P (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 180 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Friday April 24th 2015
14.4 °P
3.7 °P
5.8%
25.9
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
150 kg German - Pilsner150 kg Pilsner 38 1.6 68.8%
25 kg German - Rye25 kg Rye 38 3.5 11.5%
25 kg German - Pale Wheat25 kg Pale Wheat 39 1.5 11.5%
10 kg German - CaraFoam10 kg CaraFoam 37 1.8 4.6%
8 kg German - CaraMunich III8 kg CaraMunich III 34 57 3.7%
218 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
300 g Sorachi Ace300 g Sorachi Ace Hops Pellet 11.1 Boil 90 min 8.89 23.5%
275 g Sorachi Ace275 g Sorachi Ace Hops Pellet 11.1 Boil 75 min 7.96 21.6%
300 g Sorachi Ace300 g Sorachi Ace Hops Pellet 11.1 Boil 20 min 5.03 23.5%
400 g Sorachi Ace400 g Sorachi Ace Hops Pellet 11.1 Boil 10 min 4.02 31.4%
1,275 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1014.93 L. Suggest reducing initial water volume to 45.4 L and adding 969.53 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 797.88 L 654
Strike water volume at mash thickness of 3 L/kg 654
Mash volume with grains 797.9
Grain absorption losses -218
Remaining sparge water volume (equipment estimates 579.8 L) 694.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1014.9 L) 1130
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -6.4
Post boil Volume 1000
Going into fermentor 1000
Total: 1348.9  
Equipment Profile Used: System Default
"RU Saison w/Sorachi Ace" Saison beer recipe by signup. All Grain, ABV 5.77%, IBU 25.89, SRM 5.67, Fermentables: (Pilsner, Rye, Pale Wheat, CaraFoam, CaraMunich III) Hops: (Sorachi Ace)
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  • Public: Yup, Shared
  • Last Updated: 2015-04-24 16:34 UTC