SMaSH Session Pale Ale - Beer Recipe - Brewer's Friend

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SMaSH Session Pale Ale

149 calories 15.9 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 149 calories (Per 12oz)
Carbs: 15.9 g (Per 12oz)
Created: Tuesday April 21st 2015
1.045
1.012
4.4%
43.6
9.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 100%
9 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 60 min 22.08 16.7%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 13 min 19.69 33.3%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 4 days 33.3%
0.50 oz citra0.5 oz citra Hops Pellet 11 Boil 2 min 1.87 16.7%
3 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp irish Moss Fining Boil 15 min.
 
Yeast
White Labs - American Ale Yeast Blend WLP060
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
68 - 72 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 175 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.5 gal Infusion -- 156 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.45 g | 33.8 qt) 8.88 35.5  
Mash volume with grains (equipment estimates 9.17 g | 36.7 qt) 9.6 38.4  
Grain absorption losses -1.13 -4.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 8.88 35.5
Equipment Profile Used: System Default
"SMaSH Session Pale Ale" American Pale Ale beer recipe by zacha777. BIAB, ABV 4.38%, IBU 43.64, SRM 8.99, Fermentables: (Pale 2-Row) Hops: (Citra, citra) Other: (irish Moss)
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  • Public: Yup, Shared
  • Last Updated: 2015-05-01 15:23 UTC