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Some good IPA

175 calories 18 g 330 ml
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Beer Stats
Method: Partial Mash
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.104 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Friday April 17th 2015
1.057
1.014
5.7%
26.5
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Corn Sugar - Dextrose1.5 kg Corn Sugar - Dextrose 46 0.5 41.7%
1.30 kg Liquid Malt Extract - Light1.3 kg Liquid Malt Extract - Light 35 4 36.1%
500 g American - Vienna500 g Vienna 35 4 13.9%
300 g German - CaraMunich II300 g CaraMunich II 34 46 8.3%
3.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Cascade28 g Cascade Hops Pellet 7 Boil 30 min 11.8 25.5%
54 g Cascade54 g Cascade Hops Pellet 7 Boil 15 min 14.69 49.1%
28 g Cascade28 g Cascade Hops Pellet 7 Boil 0 min 25.5%
110 g / $ 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
16 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 L Glucan rest Temperature -- 49 °C 15 min
8 L Temperature -- 68 °C 45 min
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 25.2 L) 10
Mash volume with grains (equipment estimates 25.2 L) 10.5
Grain absorption losses (steeping) -0.8
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.8
Pre boil volume (equipment estimates 26.3 L) 11
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil volume 20
Going into fermentor 20
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 10  
Equipment Profile Used: System Default
 
Notes

brewed ~Mar 30
bottled May 27

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  • Public: Yup, Shared
  • Last Updated: 2015-05-27 23:29 UTC