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Awesome Recipe

163 calories 16.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Wednesday April 15th 2015
1.053
1.013
5.2%
55.4
12.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 80%
0.50 kg German - CaraMunich I0.5 kg CaraMunich I 34 39 10%
0.50 kg United Kingdom - Crystal 50L0.5 kg Crystal 50L 34 50 10%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Simcoe14 g Simcoe Hops Leaf/Whole 12.7 Boil 0 min 14.3%
28 g Nugget28 g Nugget Hops Leaf/Whole 14 Boil 60 min 44.57 28.6%
14 g Nugget14 g Nugget Hops Leaf/Whole 14 Boil 10 min 8.08 14.3%
14 g Challenger14 g Challenger Hops Leaf/Whole 8.5 Boil 5 min 2.7 14.3%
14 g Simcoe14 g Simcoe Hops Leaf/Whole 12.7 Dry Hop 7 days 14.3%
14 g Challenger14 g Challenger Hops Leaf/Whole 8.5 Dry Hop 7 days 14.3%
98 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 18.3
Mash volume with grains 21.6
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 15.7 L) 16.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.1 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 22
Going into fermentor 22
Total: 34.3  
Equipment Profile Used: System Default
"Awesome Recipe" American Amber Ale beer recipe by Brewer #46010. All Grain, ABV 5.21%, IBU 55.35, SRM 12.65, Fermentables: (Maris Otter Pale, CaraMunich I, Crystal 50L) Hops: (Simcoe, Nugget, Challenger)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2015-07-04 13:00 UTC