Black IPA Something Something Ish - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Black IPA Something Something Ish

152 calories 13.4 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Columlum
Rating:
3.00 (1 Review)

Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)
Created: Tuesday April 14th 2015
1.050
1.009
5.4%
81.7
37.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 74.8%
0.40 kg German - CaraMunich III0.4 kg CaraMunich III 34 57 7.5%
0.30 kg German - Carafa III0.3 kg Carafa III 32 535 5.6%
0.50 kg Belgian - Munich0.5 kg Munich 38 6 9.3%
0.15 kg United Kingdom - Chocolate0.15 kg Chocolate 34 425 2.8%
5.35 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Zeus35 g Zeus Hops Leaf/Whole 16 Boil 60 min 57.8 21.2%
30 g Centennial30 g Centennial Hops Pellet 10.9 Boil 15 min 18.42 18.2%
30 g Amarillo30 g Amarillo Hops Leaf/Whole 8.9 Boil 5 min 5.49 18.2%
30 g Simcoe30 g Simcoe Hops Pellet 11.7 Dry Hop 7 days 18.2%
40 g Zeus40 g Zeus Hops Leaf/Whole 16 Dry Hop 7 days 24.2%
165 g / £ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish Moss Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
£ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14 L Infusion -- 67 °C 60 min
14 L Continuous Sparge -- 75 °C 30 min
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 13.4
Mash volume with grains 16.9
Grain absorption losses -5.4
Remaining sparge water volume (equipment estimates 19.1 L) 8.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.2 L) 16
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 20
Going into fermentor 20
Total: 22.3  
Equipment Profile Used: System Default
"Black IPA Something Something Ish" No Profile Selected beer recipe by Columlum. All Grain, ABV 5.36%, IBU 81.71, SRM 37.64, Fermentables: (Maris Otter Pale, CaraMunich III, Carafa III, Munich, Chocolate) Hops: (Zeus, Centennial, Amarillo, Simcoe) Other: (Irish Moss)
Last Updated and Sharing
 
831
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-01-06 21:27 UTC