Tank 7 Clone - Beer Recipe - Brewer's Friend

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Tank 7 Clone

241 calories 22.5 g 12 oz
Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Rating:
5.00 (1 Review)

Calories: 241 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)
URL: http://www.boulevard.com/BoulevardBeers/tank-7-farmhouse-ale
Created: Thursday November 8th 2012
1.073
1.015
7.6%
41.1
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale Ale12 lb Pale Ale 37 3.5 78.4%
3 lb Flaked Corn3 lb Flaked Corn 40 0.5 19.6%
0.30 lb American - White Wheat0.3 lb White Wheat 40 2.8 2%
15.30 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Magnum0.2 oz Magnum Hops Pellet 15 Boil 60 min 10.02 4.3%
0.21 oz Simcoe0.21 oz Simcoe Hops Pellet 12.7 Boil 45 min 8.18 4.5%
4 oz Amarillo4 oz Amarillo Hops Pellet 8.6 Boil 5 min 22.91 85.7%
0.26 oz Amarillo0.26 oz Amarillo Hops Pellet 8.6 Dry Hop 14 days 5.6%
4.67 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirfloc Fining Boil 15 min.
 
Yeast
Wyeast - Belgian Saison 3724
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
70 - 95 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Corn Sugar       Amount: 4oz      
 
Target Water Profile
Kansas City, MO, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
40 5 58 2 174 142
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.33 g | 37.3 qt) 9.66 38.7  
Mash volume with grains (equipment estimates 10.55 g | 42.2 qt) 10.89 43.5  
Grain absorption losses -1.91 -7.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.17 g | 28.7 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.17 -0.7  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.66 38.7
Equipment Profile Used: System Default
Last Updated and Sharing
 
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  • Last Updated: 2017-03-05 21:47 UTC