16 - IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

16 - IPA

222 calories 22.9 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 15.5 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 84% (brew house)
Calories: 222 calories (Per 330ml)
Carbs: 22.9 g (Per 330ml)
Created: Sunday April 12th 2015
1.072
1.018
7.1%
53.4
8.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.20 kg United Kingdom - Maris Otter Pale3.2 kg Maris Otter Pale 38 3.75 90.9%
0.16 kg German - Munich Light0.16 kg Munich Light 37 6 4.5%
0.16 kg United Kingdom - Crystal 45L0.16 kg Crystal 45L 34 45 4.5%
3.52 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Perle6 g Perle Hops Pellet 9 Boil 60 min 9.62 7.6%
20 g East Kent Goldings20 g East Kent Goldings Hops Pellet 6 Boil 60 min 21.38 25.3%
35 g East Kent Goldings35 g East Kent Goldings Hops Pellet 6 Boil 15 min 18.57 44.3%
18 g East Kent Goldings18 g East Kent Goldings Hops Pellet 6 Boil 5 min 3.84 22.8%
79 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 10.6
Mash volume with grains 12.9
Grain absorption losses -3.5
Remaining sparge water volume (equipment estimates 13 L) 9.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 19.1 L) 15.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 13
Going into fermentor 13
Total: 19.9  
Equipment Profile Used: System Default
"16 - IPA" English IPA beer recipe by Ølbelge. All Grain, ABV 7.06%, IBU 53.41, SRM 8.64, Fermentables: (Maris Otter Pale, Munich Light, Crystal 45L) Hops: (Perle, East Kent Goldings)
Last Updated and Sharing
 
1,268
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-04-12 09:01 UTC