Awesome Recipe
144 calories
15.1 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
50 kg |
Flaked Oats50 kg Flaked Oats |
|
33 |
2.2 |
11.1% |
|
50 kg |
Flaked Wheat50 kg Flaked Wheat |
|
34 |
2 |
11.1% |
|
350 kg |
German - Pilsner350 kg Pilsner |
|
38 |
1.6 |
77.8% |
|
450 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1,000 g |
Striang1000 g Striang Hops |
|
Pellet |
5 |
Boil
|
10 min |
1.99 |
62.5% |
|
600 g |
Herkules600 g Herkules Hops |
|
Pellet |
16 |
Boil
|
60 min |
10.52 |
37.5% |
|
1,600 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1,000 g |
Striang (Pellet) 1000 g Striang (Pellet) Hops |
|
1.99 |
62.5% |
|
600 g |
Herkules (Pellet) 600 g Herkules (Pellet) Hops |
|
10.52 |
37.5% |
|
1,600 g
/ $ 0.00
|
Quick Water Requirements
| Water |
Liters |
|
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2516.55 L. Suggest reducing initial water volume to 45.4 L and adding 2471.15 L sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 1647 L
|
1350 |
|
Strike water volume at mash thickness of 3 L/kg
|
1350 |
|
Mash volume with grains
|
1647 |
|
Grain absorption losses
|
-450 |
|
Remaining sparge water volume (equipment estimates 1617.5 L)
|
1950.9 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 2516.6 L)
|
2850 |
|
Boil off losses
|
-8.6 |
|
Hops absorption losses (first wort, boil, aroma)
|
-8 |
|
Post boil Volume
|
2500 |
|
Going into fermentor
|
2500 |
|
Total:
|
3300.9
|
| Equipment Profile Used: |
System Default |
"Awesome Recipe" Witbier beer recipe by Veronese. All Grain, ABV 4.65%, IBU 12.51, SRM 2.85, Fermentables: (Flaked Oats, Flaked Wheat, Pilsner) Hops: (Striang, Herkules)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-10 19:42 UTC
