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blonde

201 calories 17.8 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 201 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Thursday April 9th 2015
1.066
1.012
7.0%
32.8
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg American - Pale 2-Row4 kg Pale 2-Row 37 1.8 61.5%
1.50 kg American - Vienna1.5 kg Vienna 35 4 23.1%
1 kg American - Caramel / Crystal 10L1 kg Caramel / Crystal 10L 35 10 15.4%
6.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Cascade25 g Cascade Hops Pellet 7 Dry Hop 0 days 33.3%
25 g Cascade25 g Cascade Hops Pellet 7 Boil 60 min 21.31 33.3%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 30 min 9.83 20%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 5 min 1.7 13.3%
75 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 20.2
Mash volume with grains 24.4
Grain absorption losses -6.5
Remaining sparge water volume (equipment estimates 14.2 L) 15.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 21
Going into fermentor 21
Total: 35.4  
Equipment Profile Used: System Default
"blonde" American Pale Ale beer recipe by Chucknorris. All Grain, ABV 6.96%, IBU 32.84, SRM 6.85, Fermentables: (Pale 2-Row, Vienna, Caramel / Crystal 10L) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2015-04-09 21:18 UTC