BlackdogGa
| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 6.60 lb | Liquid Malt Extract - Dark | 35 | 30 | 44.3% | |
| 3.30 lb | Liquid Malt Extract - Light | 35 | 4 | 22.1% | |
| 3 lb | Dry Malt Extract - Light | 42 | 4 | 20.1% | |
| 1 lb | United Kingdom - Chocolate | 34 | 425 | 6.7% | |
| 1 lb | United Kingdom - Dark Crystal 80L | 33 | 80 | 6.7% | |
| 14.90 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 2 oz | Willamette | Pellet | 6 | Boil | 60 min | 24.43 | 50% | |
| 1 oz | Willamette | Pellet | 6 | Aroma | 30 min | 9.39 | 25% | |
| 1 oz | Liberty | Pellet | 5.2 | Aroma | 15 min | 5.25 | 25% | |
| 4 oz / $ 0.00 | ||||||||
| Fermentis - Safbrew - Specialty Ale Yeast T-58 | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 |
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 2 gal | Decoction | -- | 110 °F | 60 min |
| Water | Gallons | Quarts |
|---|---|---|
| WARNING: Batch size mode 'kettle' requires full wort boil. Increase boil size to be greater than batch size. | ||
| Water added to kettle | 4.43 | 17.7 |
| Mash volume with grains | 4.59 | 18.3 |
| Grain absorption losses (steep / mash) | -0.25 | -1 |
| Mash Lauter Tun losses | -0.25 | -1 |
| Volume increase from sugar/extract (early additions) | 1.07 | 4.3 |
| Pre boil volume (equipment estimates 7.65 g | 30.6 qt) | 5 | 20 |
| Boil off losses | -1.5 | -6 |
| Hops absorption losses (first wort, boil, aroma) | -0.15 | -0.6 |
| Post boil volume (equipment estimates 3.35 g | 13.4 qt) | 6 | 24 |
| Estimated amount in fermentor | 6 | 24 |
| Total: | 4.43 | 17.7 |
| Equipment Profile Used: | System Default | |
