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Awesome Recipe

168 calories 17.6 g 12 oz
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Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Friday April 3rd 2015
1.051
1.013
5.0%
24.0
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb German - Pilsner3 lb Pilsner 38 1.6 53.6%
2 lb German - Pale Wheat2 lb Pale Wheat 39 1.5 35.7%
0.30 lb American - Caramel / Crystal 60L0.3 lb Caramel / Crystal 60L 34 60 5.4%
0.30 lb Belgian Candi Sugar - Clear/Blond0.3 lb Belgian Candi Sugar - Clear/Blond 38 0 5.4%
5.60 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Leaf/Whole 3.5 Boil 60 min 24 100%
1 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.43 g | 21.7 qt) 5.89 23.6  
Mash volume with grains (equipment estimates 5.85 g | 23.4 qt) 6.31 25.2  
Grain absorption losses -0.66 -2.7  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.02 0.1  
Pre boil volume (equipment estimates 4.54 g | 18.2 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 3 12  
Volume into fermentor 3 12  
Total: 5.89 23.6
Equipment Profile Used: System Default
"Awesome Recipe" Saison beer recipe by Brewer #45470. BIAB, ABV 5.02%, IBU 24, SRM 6.53, Fermentables: (Pilsner, Pale Wheat, Caramel / Crystal 60L, Belgian Candi Sugar - Clear/Blond) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2015-04-03 01:22 UTC