Bohemians Helles Bock - Beer Recipe - Brewer's Friend

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Bohemians Helles Bock

211 calories 23.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Maibock/Helles Bock
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Rating:
5.00 (1 Review)

Calories: 211 calories (Per 330ml)
Carbs: 23.1 g (Per 330ml)
Created: Thursday April 2nd 2015
1.068
1.019
6.4%
35.6
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Bohemian Pilsner4 kg Bohemian Pilsner 38 1.9 66.7%
2 kg German - Vienna2 kg Vienna 37 4 33.3%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Saaz30 g Saaz Hops Pellet 3.5 First Wort 0 min 7.84 30%
20 g Perle20 g Perle Hops Pellet 8.2 Boil 90 min 21.64 20%
25 g Saaz25 g Saaz Hops Pellet 3.5 Boil 10 min 3.91 25%
25 g Saaz25 g Saaz Hops Pellet 3.5 Boil 5 min 2.15 25%
100 g / $ 0.00
 
Yeast
Wyeast - Czech Pils 2278
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Med-High
Optimum Temp:
10 - 14 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18
Mash volume with grains 22
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 15.9 L) 17.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 29
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 20.8
Going into fermentor 20.8
Total: 35.9  
Equipment Profile Used: System Default
"Bohemians Helles Bock" Maibock/Helles Bock beer recipe by Brewer #34212. All Grain, ABV 6.43%, IBU 35.55, SRM 5.25, Fermentables: (Bohemian Pilsner, Vienna) Hops: (Saaz, Perle)
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  • Public: Yup, Shared
  • Last Updated: 2015-06-05 03:16 UTC