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wedding

165 calories 17.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 6.3 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Thursday April 2nd 2015
1.050
1.013
4.9%
21.7
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb German - Pilsner8 lb Pilsner 38 1.6 65.6%
2 lb German - Vienna2 lb Vienna 37 4 16.4%
2.20 lb German - Pale Ale2.2 lb Pale Ale 39 2.3 18%
12.20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Pride of Ringwood8 g Pride of Ringwood Hops Leaf/Whole 10 Boil 60 min 8.31 10.3%
40 g Saaz40 g Saaz Hops Leaf/Whole 3.5 Boil 30 min 11.18 51.3%
30 g Saaz30 g Saaz Hops Leaf/Whole 3.5 Boil 5 min 2.17 38.5%
78 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.58 18.3  
Mash volume with grains 5.55 22.2  
Grain absorption losses -1.53 -6.1  
Remaining sparge water volume (equipment estimates 5.1 g | 20.4 qt) 4.7 18.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.9 g | 31.6 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.1 -0.4  
Post boil Volume 6.3 25.2  
Going into fermentor 6.3 25.2  
Total: 9.28 37.1
Equipment Profile Used: System Default
"wedding" Blonde Ale beer recipe by john boyz. All Grain, ABV 4.93%, IBU 21.67, SRM 3.93, Fermentables: (Pilsner, Vienna, Pale Ale) Hops: (Pride of Ringwood, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2015-04-02 21:06 UTC